| 000 | 00444nam a2200169Ia 4500 | ||
|---|---|---|---|
| 008 | 181012s9999 xx 000 0 und d | ||
| 020 | _a8187198044 | ||
| 082 | _a664.024 JOS | ||
| 100 | _aJOSHI V.K | ||
| 245 | 0 | _a"BIOTECHNOLOGY: FOOD FERMENTATION: MICROBIOLOGY, BIOCHEMISTRY" | |
| 260 | _bEDUCATIONAL PUBLISHERS & DISTRI | ||
| 260 | _c2009 | ||
| 300 | _a"xviii, 521.xxiv-p." | ||
| 365 | _b750.00 | ||
| 650 | _aBIOTECHNOLOGY | ||
| 942 | _cBK | ||
| 999 |
_c2635 _d2635 |
||